Harvey Nichols, March 27th & Feb 27th (sold out)

(BOTH NIGHTS SOLD OUT) I’m teaming up with top Irish chef Domini Kemp to do a wheat, dairy and sugar free 3-course supper. The evening will feature dishes from my forthcoming cookbook, The Extra Virgin Kitchen. Thursday 27 March & Thursday 27 February ITSA … @Harvey Nichols 7pm Tickets are €29 and include a 3-course dinner […]