Home-Made Organic Cream Cheese

Home-Made Organic Cream Cheese

People are sick of consuming products. We want experiences. Full-fat, authentic, soul-nourishing, heart-thumping, life-affirming experiences. What’s too-often missing in many of our lives is something intrinsically satisfying. Products rarely deliver the true nourishment we crave. Cooking for yourself and for those you love is a deeply meaningful experience. What makes food truly satisfying is not […]

Vegan Plant-Powered Waffles

Vegan Plant-Powered Waffles

Be good to your body. You’re the one who has to live in it. Convenience foods aren’t designed to keep you alive in the long term. We now know these products make you fat and ill. Erm, what’s convenient about that? As Bill Murray observed, whoever snuck the ‘s’ into fast food is a clever […]

Umami Grenade – nori paste

Umami Grenade – nori paste

Ocean vegetables are the Biggest Thing since Ron Burgundy’s sideburns. Calling them ocean veg is, of course, diplomatic speak for seaweed. We Irish seem to think seaweed is only useful for deflecting annoying children on the beach. In fact, seaweed is full of anti-aging love bombs and disease-fighting lignans. But you already knew that, right? […]

Back-to-School Bonbons

Back-to-School Bonbons

Nut-free bonbons for your little chap’s lunchbox. A total game changer for their dimples and their diet.     I made these at Electric Picnic last weekend, and used them as currency into the VIP porter-loos (oxymoron?) Must is a great master. Those of you who didn’t manage to get your mitts on my cookbook […]

That Beetroot Salad

That Beetroot Salad

Beetroot has long filled the cells of mankind with mega antioxidants, and enough iron to make Popeye quake. Beetroot puts the super into superfood (and sometimes the hell into healthy, if not cooked adequately). Sometimes I wish Vanilla Ice had included them in his big hit. This earthy vegetable is a real friend to the […]