Discussion about this post

User's avatar
Kate English's avatar

Hi Jane.. I buy my chickpeas dried, and so soak before cooking. I also rince several times before and during the cooking process. What I'm wondering if, if the final cooking water would work to make your delicious aqua faba brownies?

I've been cooking with you for years. Ever since you were on 2fm with a weekly slot if think?

Many thanks for making my life more interesting 💖

Expand full comment
1 more comment...

No posts